Instant Pot Hawaiian Chicken Sandwiches

With this Instant Pot Hawaiian Chicken Sandwiches recipe, you’ll be able to make a delicious dinner with simple ingredients. This recipe can be made with the ingredients you most likely already have around the house! 

Something we love about Instant Pots is how much easier they make meal time. When life gets busy, recipes that you can make in a pinch become the go-to. Usually we use a slow-cooker and prep the food early in the morning so that it can cook all day and be ready to serve later in the evening. 

But with Instant Pots, you can make a delicious dinner in under an hour. All you need to do is pile in the ingredients, let the food pressure cook, then it’s ready to serve!

Enjoy this family favorite recipe!

Ingredients:

• 1 Pound chicken breast
• 1/2 Cup pineapple juice
• 1/3 Cup BBQ sauce
• 1/2 Tsp garlic powder
• 1/2 Tsp onion powder
• 3 Tbsp soy sauce
• 4 Pineapple slices
• 4 Buns
• 1 Cup coleslaw salad

Directions:

Place the chicken breasts into the Instant Pot.

Pour the pineapple juice, add the BBQ sauce, garlic powder, onion powder and soy sauce and stir to combine.  

Close the lid and vent and set on high pressure for 30 minutes.

Manually release steam and open the lid. With the help of a fork shred the chicken.

Assembly the sandwiches. Lightly toast the buns. Add the Hawaiian chicken and top with the coleslaw.

Finish with a pineapple slice and top with the sandwich bun.

Enjoy!

Instant Pot Hawaiian Chicken Sandwiches

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Ingredients

• 1 Pound chicken breast
• 1/2 Cup pineapple juice
• 1/3 Cup BBQ sauce
• 1/2 Tsp garlic powder
• 1/2 Tsp onion powder
• 3 Tbsp soy sauce
• 4 Pineapple slices
• 4 Buns
• 1 Cup coleslaw salad

Instructions

Place the chicken breasts into the Instant Pot.

Pour the pineapple juice, add the BBQ sauce, garlic powder, onion powder and soy sauce and stir to combine.

Close the lid and vent and set on high pressure for 30 minutes.

Manually release steam and open the lid. With the help of a fork shred the chicken.

Assembly the sandwiches. Lightly toast the buns.

Add the Hawaiian chicken and top with the coleslaw.

Finish with a pineapple slice and top with the sandwich bun.

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