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Paleo Sweet Potato Tuna Cakes

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Paleo sweet potato tuna cakes are a huge hit in our house. From their ease to make to their delicious, refreshing flavor, this meal is a crowd pleaser every time.

We love to have these after a nice hike or walk because they are filling without making you feel sluggish. We are excited to introduce you to these delicious Paleo sweet potato tuna cakes!

Looking for a delicious Paleo meal? Try our sweet potato tuna cakes! welcometothefamilytable.com

Paleo Sweet Potato Tuna Cakes

Yields: 10-12 patties

Prep Time: 10 minutes | Cook Time: 23 minutes  | Total Time:33 minutes

Ingredients:

Ingredients for Paleo Sweet Potato Tuna Cakes

  • 2 cups shredded sweet potato (raw)
  • 2 cans tuna in water (drained)
  • ½ cup cassava flour
  • ½ cup minced red bell pepper
  • ⅓ cup jalapeno, minced and seeds removed
  • 2 eggs
  • ½ teaspoon chili powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ½ teaspoon Himalayan pink salt
  • Optional: Cooking spray or parchment paper for baking sheet

Ingredients for Paleo Sweet Potato Tuna Cakes #2

Directions:

  1. Preheat oven to 400 degrees F. Spray a baking sheet with non-stick cooking spray or add a layer of parchment paper. Set aside.
  2. In a medium bowl, add all ingredients and combine using clean hands. Use a ⅓ measuring cup to scoop up the mixture and then form into patties. Place on prepared baking sheet.In Process Paleo Sweet Potato Tuna Cakes
  3. Bake in preheated oven for 20-23 minutes, flipping halfway through.
  4. Remove from oven. Serve with your favorite dipping sauce, guacamole, or a squeeze of fresh lime juice. Also makes a great addition to a green salad. 

Paleo Sweet Potato Tuna Cakes

Paleo Sweet Potato Tuna Cakes

Paleo Sweet Potato Tuna Cakes

Yield: 10-12 patties
Prep Time: 10 minutes
Cook Time: 23 minutes
Total Time: 33 minutes

Ingredients

  • 2 cups shredded sweet potato (raw)
  • 2 cans tuna in water (drained)
  • ½ cup cassava flour
  • ½ cup minced red bell pepper
  • ⅓ cup jalapeno, minced and seeds removed
  • 2 eggs
  • ½ teaspoon chili powder
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ½ teaspoon Himalayan pink salt
  • Optional: Cooking spray or parchment paper for baking sheet

Instructions

  1. Preheat oven to 400 degrees F. Spray a baking sheet with non-stick cooking spray or add a layer of parchment paper. Set aside.
  2. In a medium bowl, add all ingredients and combine using clean hands. Use a ⅓ measuring cup to scoop up the mixture and then form into patties. Place on prepared baking sheet. 
  3. Bake in preheated oven for 20-23 minutes, flipping halfway through.
  4. Remove from oven. Serve with your favorite dipping sauce, guacamole, or a squeeze of fresh lime juice. Also makes a great addition to a green salad.

 

More Recipes to Consider…

Keto Lasagna Stuffed Chicken - WelcomeToTheFamilyTable.com - Family Recipes

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